Are you a breakfast eater? Some people aren’t, while others consider it the most important meal of the day. I love a good American breakfast (pancakes, eggs, bacon, toast…), especially at a hotel or restaurant but on the day to…
It’s chilled noodle season
It is early summer in Tokyo. The weather has become warmer and warmer, it could be more than 30℃ during lunch time. A chilled noodle dish is the best match for such a hot day. In Japan, we have many options of chilled noodles. As far as traditional Japanese noodles go, there is chilled Udon and chilled Soba, at the same time you can also see Hiyashi Chuka which means chilled Chinese, a cold noodle dish from China. What’s more, Korean chilled noodles are available at the Korean restaurants around town. Asian chilled noodles are popular in the summer.
Rainy Season
It’s officially rainy season here in Japan. I thought it started a few weeks ago, but it seems the official start is this week. This means that most days will be cloudy and overcast with rain for at least part…
Having dinner under the wing of a Boeing 787♪
During my 1 week business trip to the Chubu International Airport, I found a fantastic facility called “Flight of Dreams”. One day, when I finished my work, I saw a sign that said there are restaurants open in Terminal 2. It’s a little far from the airport train station, but I just followed the path until I arrived and was so surprised with this amazing spot! It was a food court where you can have dinner under the wing of Boeing 787